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Judge says Line 3 should go forward along old route

food

April 22, 2018
Food in the garbage. USDA photo via Flickr.
Americans waste about a quarter of the food they buy, and the environmental consequences are staggering
April 22, 2018 - 10:52am
April 20, 2018
Stock Image / Pixabay
U.S. consumers who have store-bought romaine lettuce should 'throw it away immediately,' CDC says
April 20, 2018 - 4:31pm
April 18, 2018
Onions are cut into strips, rings and diced in three sizes. Michael Vosburg / Forum News Service
Welcome to Sarah's Culinary Q & A: How to slice an onion without crying
April 18, 2018 - 8:00am
Ron Smith, World of Wine columnist
3 affordable wines to consider this spring
April 18, 2018 - 6:35am
April 17, 2018
How to prep and enjoy a mango, the sunniest fruit in the grocery store.  Photo by Stacy Zarin Goldberg for The Washington Post.
How to prep and enjoy a mango, the sunniest fruit in the grocery store
April 17, 2018 - 6:06am
April 15, 2018
Bundles of fresh handmade pasta sit for sale at the Kievsky shopping mall in Moscow on May 21, 2017.  Bloomberg photo by Andrey Rudakov.
Nine ways you're ruining your pasta
April 15, 2018 - 10:37am
April 11, 2018
A traditional Madeleine plaque pan is used to create the scalloped shape and texture. Michael Vosburg / Forum News Service
French classic: Madeleine cookie recipe simple to master
April 11, 2018 - 8:30am
Wine bottles. Stock image.
Wine bottle shapes communicate quality and content
April 11, 2018 - 7:50am
The interior of Martha's Daughter, a new restaurant in downtown Duluth, features a mix of old and new. Clint Austin / caustin@duluthnews.com
PLATED: Martha's Daughter joins a new era of New American in Duluth
April 11, 2018 - 5:00am
April 4, 2018
Spring Insalata is made with arugula, fennel, garbanzo beans, grilled asparagus and topped with crispy prosciutto. Michael Vosburg / Forum News Service
Bright, beautiful salad embraces flavors of new season
April 4, 2018 - 8:45am
Ron Smith
Celebrate the arrival of April with bubbly wine
April 4, 2018 - 7:25am
March 28, 2018
Ron Smith, World of Wine columnist
Can drinking wine help you live longer?
March 28, 2018 - 6:45am
March 27, 2018
To find out if your pasta is al dente, remove a piece of pasta from the water and run it under cold water. Then take a bite - you'll feel a bit of resistance but not a lot. Then take a look at the inside of the pasta. With shapes such as penne or rigatoni, you'll see a thin ring around the center. Photo by Stacy Zarin Goldberg for The Washington Post.
4 tips that guarantee a better plate of pasta every time
March 27, 2018 - 7:33pm
March 21, 2018
Emanuele, Gio and Tony Nasello enjoy the tradition of St. Joseph Zeppole. David Samson / Forum News Service
Impress your guests with sweet Zeppole di San Giuseppe pastry
March 21, 2018 - 7:30am
Ron Smith, World of Wine columnist
Sparkling wines are not created equally
March 21, 2018 - 7:00am
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